Wednesday, September 7, 2016




Dove's Nest White Chili

This Dove's Nest White Chili is filled with flavors of the southwest. It is a delicious addition to our family gathering or just because. Trust me, it is delicious! We always go back for seconds. 





3 tablespoons olive oil 
1 medium onion, chopped
3 cloves garlic, minced
2 1/2 cups red, ripe tomatoes, chopped
6 whole tomatillos, diced (I have used can tomatillos, works well too)
1 whole jalapeƱo, seeded and minced 
2 cups chicken stock
1 cup chopped green chilies
2 cups cooked chicken, chopped
1/2 teaspoon oregano
1/2 full teaspoon cumin
4 tablespoons fresh cilantro, chopped
2 cans cannellini beans with liquid
1 tablespoon fresh lime juice
Salt and pepper, to taste


In a large pot, heat olive oil over medium-high heat. Add onion and cook until onion begins to soften, 3-5 minutes. 
 Add garlic and cook 1-2 minutes. Do not brown. 
 Add tomatoes, tomatillos and jalapeno, cook until tomatillos are soft. 
 Add chicken stock, green chilies, cooked chicken, oregano, cumin, cilantro, beans and lime juice. 
Simmer 30 - 45 minutes and season to taste with salt and pepper. 
 Garnish with sour cream, grated cheese and cilantro and tortilla chips.


Enjoy!


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